08 APR 2019: The day on Seven Seas Explorer begins with a couple of features not often found on even the most luxurious of cruise ships. On deck, there’s complimentary juice bar, where a barista is waiting to blend any combination of fresh vegetables and fruits to order into vitamin-rich potions. Meanwhile, Explorer’s chefs are already returning from a morning visit to the local market with baskets of fish and farm-fresh fruit and vegetables.

Regent Seven Seas prides itself in having the most luxurious ships afloat and when it comes to dining, every meal is an experience in effortless regal splendour. Unique culinary options and surprises are part of Regent’s all-inclusive dining experiences. Each restaurant has its own galley, team of chefs and unique style.

As Explorer sailed on a journey along the west coast of South America, it was a good opportunity to put the kitchens through their paces.

Read it in The Cruisington Times: