Double Michelin-starred chef, Michel Roux will set the tone for a pub on Cunard’s coming Queen Anne, as well as planning an exclusive gala menu for the Queen’s Grill. Roux will be working alongside Cunard’s culinary development chefs to create a new menu for the Golden Lion pub that will be rolled out fleet wide.
Cunard also revealed four additional dining experiences that will be available only on Queen Anne – Aji Wa, Aranya, Sir Samuels, and Tramonto – offering guests more choice than ever before.
Read all about it in The Cruisington Times.